Use it for: directly on garlic bread, marinades, salads, raw and cooked vegetables, sauces, fish, white meat (chicken and turkey), tartare, Carpaccio, cheese, seafood (oysters, prawns, scallops...), fruit salad but also desserts such as pancakes, cheesecakes, vanilla ice cream.
White Balsamic - 250ml "RISERVA 15" STRASS limited Edition